Food · Formulation
Cold-pressed sesame oil
Our premium crude sesame seed oil (Sesamum indicum) is a minimally processed, mechanically extracted vegetable oil, kept at low temperatures to preserve natural antioxidants, aroma and nutrients.
Product profile
Physicochemical & chemical specifications
- Extraction method
- Cold-pressed mechanically below 45°C; no chemical solvents or high-heat roasting
- Seed requirement
- Clean white or high-purity sesame seeds (Sesamum indicum)
- Oil content of seeds
- 48–58% by dry weight
- Free fatty acid (FFA)
- ≤ 0.9%
- Moisture content
- ≤ 0.1%
- Peroxide value (PV)
- ≤ 10 meq/kg (fresh cold-pressed)
- Iodine value (IV)
- 104–120 g I₂/100g
- Saponification value
- 186–195 mg KOH/g
Specifications supplied by Terrae Vivae. Batch-specific testing and agreed contract specifications govern each order.
Physical appearance & characteristics
- Colour
- Golden-yellow to pale amber
- Aroma / flavour
- Rich, authentic and naturally nutty sesame aroma
- State at room temperature
- Liquid oil; crude/unrefined variants may require settling or filtration to remove fine seed particulates
Where it is used
Food, cosmetic and natural-product formulations.
What we review together
Processing method, appearance, quality parameters, packaging and storage.
Your order, defined
Grade, quantity, packaging, sample availability, relevant testing and delivery terms are confirmed for the proposed material and transaction. Catalogue information is not an approved specification or offer.
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